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Recipes Fresh From The Farm

Green Beans, Caesar

E. Marie

Serves 6

These green beans are incredible ... who knew that cranberries and Caesar dressing could do such wonders to green beans! My family really enjoys green beans ... so we eat a lot of them! This is a must-try! Serve these wherever you would normally serve green beans.

  • 2 C water
  • 3 C green beans (3/4 pound)
  • 1/4 C Caesar dressing (bottled or home made)
  • 2 T. dried cranberries

Heat water to boiling in 2-quart saucepan. Add beans. Heat to boiling. Boil uncovered 5 minutes. Cover and boil 2 to 5 minutes longer or until crisp-tender; drain. Toss with dressing.

Place beans in serving bowl. Sprinkle with cranberries.